About us
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Savoring Moments, Crafting Memories: Our Culinary Journey
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Set to be Outram Park must-dine destinations - Beurre@23 offers a casual intimate dining experience with friends and loved ones. Satisfy your palates with our signature oysters, innovative sharing plates, specially curated set menus and decadent desserts within the refreshed charm of Beurre’s interiors.
Culinary Team
Head Chef Bemz, renowned for his expertise in both modern European and Asian cuisine, now spearheads the team. With a distinguished background at a One Star Michelin Restaurant, Chef Bemz introduces a distinctive and polished perspective to Beurre@23, skillfully reflected in his culinary innovations. The team of chefs shares a strong camaraderie and consistently embraces innovation without hesitation.
Service Team
Guiding the Beurre@23 service team is Alvin, a charismatic figure who has garnered a loyal following among guests throughout the years. Collaborating seamlessly with the culinary experts, Alvin's flawless dedication and genuine concern for diners' satisfaction embody Beurre's sincere and humble passion for both food and our valued guests. This dedication extends to our wine selection, ensuring a comprehensive and delightful dining affair.
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Recent Press
Time Out Singapore
> The best business lunch sets in the CBD
> Beurre@23
Confirm Good
> Beurre Restaurant
> Cosy up to your date at this intimate modern European restaurant in Outram Park serving fusion fare like patatas bravas, mala escargot & moreHoneycombers
> 57 best restaurants in Singapore: Eat your way through our ultimate bucket list
Shiok Eats Singapore
> Top 10 Must-Try Melt In Your Mouth Beefsteak Restaurants in Singapore
> Discover Modern European Fusion Restaurant Beurre@23 in the Heart of Outram Park